Hey everyone! I know I’ve been seriously missing in action lately. I’ve been working 100 hour weeks at the job in the last month or so…. and until tonight – I honestly hadn’t eaten a non-ordered or catered meal in almost two months. I am happy to say that I am back at it in the kitchen!! LA LA LAAA!
I have a mouth watering blog post all ready for you guys – but first I wanted to take a moment to share with you something I’m really excited about! A …
This chicken recipe is a blend of so many different flavors that all come together perfectly. I would be lying if I said that I made this chicken on purpose… the only parts of this that were in the original plan are the chicken cutlets and the peppers. Everything else – including the cashews was purely ad hoc…. and it turned out super well. Plus it looks pretty damn fancy if I do say so myself – so feel free to make it for someone you’re trying to impress.
For some reason this year I’m already in the holiday spirit and it’s not even Thanksgiving time yet! I’m just counting down the days until I can throw my Christmas tree up! Today I even made my Christmas card list! Anyway – the point is – I’m already craving the turkey and cranberry sauce and roasted veggies…. mmm! Since my craving is a biiiit premature I decided to create something that isn’t exactly turkey dinner – but it sure hits the spot. And to give it a twist, I substituted crust for gnocchi!
As I write this – I’m stranded at Bradley International in Hartford, Connecticut. Thank god for wireless internet. I came home for the weekend to see my mom – and let me tell you – it is officially my favorite time of the year!! It really doesn’t feel like it down in Miami but the leaves are falling, scarfs are necessary and Christmas music is playing in the stores! Fa la la la la… la la la laaaa.
Here’s a great recipe for you to bring into the office to get extra brownie points for your end of the year bonus (haha), make for a holiday party, wrap up and give to the neighbors, bribe someone with… or just eat by yourself with a fork and gallon of milk.
Carol Phillips is the President of her consulting firm, Brand Amplitude, LLC, adjunct professor of Marketing at The University of Notre Dame and all around awesome woman for trying to get into our heads and see what makes our generation tick. She recently wrote a blog post on her website about how millennial woman (Gen Y) are so interactive in social media and web content creation that our recommendations/trendspotting efforts/opinions actually have a disproportionate amount of clout in the blogosphere. One study by MRI actually says the Gen Y women even …